CSA stands for Community Supported Agriculture. As a member of Mother Carr’s Farm, you are joining a community rooted in purpose — supporting local agriculture while receiving a share of fresh, seasonal produce throughout the growing season.
Your membership helps sustain the farm, and in return, you receive a bi-weekly distribution of freshly harvested produce. Our produce is grown using sustainable, pesticide-free practices, prioritizing soil health, environmental stewardship, and safe, fresh food for our community.
Why Choose Our CSA?
Fresh & Pesticide Free Picked at peak ripeness, healthier, taste fresh and retains more nutrients.
Seasonal Produce A higher quality product and more flavorful.
Supporting Local Farmers Keep funds circulating in your community.
Our Shares Include:
Each distribution includes a seasonal mix of freshly picked greens, vegetables, and fruits. Distributions take place bi-weekly (twice per month) from mid-July through November, weather permitting.
PAST HARVESTS HAVE INCLUDED: Beets, bell peppers, butternut squash, cabbage, collards, cantaloupe, corn, cucumbers, egg plant, kale, mustard greens, peppers, tomatoes, turnips, watermelon, yellow squash, etc.
Produce selection may vary due to seasonal availability and harvest conditions.